A relative made olive penguins for the Christmas potluck.  They were so cute; I had to make them for our next friend get together, which happens to be a polar bear plunge.  Perfect, right?   I made a few modifications to make them taste better.  First, the carrots were softened and the vegetables were marinated […]

Who would have thought cake pops would be so difficult to make?   Mix cake and frosting, dip in chocolate coating and done, right?  Well, maybe if you are lucky.  I attempted to make cake pops once before.  Apparently, I added too much frosting because the ball would not stay on the stick and fell through. […]