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Food Journal – October

October 1: Breakfast: Steel Cut Oatmeal Lunch:       Pho with rare steak and Pork Vermicilli from Pho Hana Dinner:      Broccoli Cheddar and Ham soup with fresh baked Country White Bread Exercise:   30 min bike October 2: Breakfast: Steel Cut Oatmeal Lunch:       Chinese chicken salad and one egg roll Dinner:   […]

Food Journal – September

September 1: Breakfast: Steel Cut Oatmeal Lunch:       Turkey Sandwich Dinner:       Hawaiian Style hamburger and hotdog Exercise:   a.m. 30 minutes bike September 2: Breakfast: Steel Cut Oatmeal Lunch:       Turkey Sandwich Dinner:     Garlic and Herb Rotisserie Chicken from Ralphs deli, Bread, Salad Exercise:   a.m. 30 minutes bike September 3:  […]

Food Journal – August

Food Journal – August

August 1: Breakfast:    Egg and Potato Breakfast Burrito Late Lunch: Sushi from Sushimon:  Crunch roll, Hawaiian roll, Mexican roll, Gyoza                               (waited too long to eat….  shared with Rich and had leftovers) Snack:          Iced Caramel Macchiatto […]

Food Journal – July

Food Journal – July

July 1: Breakfast: Steel cut oatmeal with blueberries Lunch:       Chicken Salad Sandwich Dinner:      White Bean Soup Exercise:   a.m. none p.m. Yoga class – final (no workout) July 2: Breakfast: Steel cut oatmeal with blueberries Lunch:       Chicken mole with brown rice Dinner:      Panda Express – 1/2 chow […]

Food Journal – June

Food Journal – June

June 8, 2015: because all life changes start on a Monday! Breakfast: Steel Cut Oats with strawberries Lunch:        Lobster sandwich with coleslaw Dinner:       Lemon pepper chicken with rosemary potatoes and salad Exercise:    a.m. bike for 10 minutes. It is Monday. That’s about all I can do. p.m. Yoga […]